Supplying North East since 1973

We have been supplying fresh Scottish seafood to restaurants, hotels, fishmongers and trade customers from our base in Aberdeen since 1973.

What started as a family renting a single filleting table has grown into a business with 60 plus staff, a full processing facility, and a reputation built on more than five decades of treating every fish with the care it deserves. 

We source from boats we trust, process everything ourselves, and deliver directly. It is a straightforward approach that has kept our customers coming back since the very beginning.